Happy hour(6pm-7pm)
Asahi $6
Cocktail Glass $8
Lychee Martini
Sake Tini
Sake Highball
Cocktail Pitcher $38
Lychee Martini
Beer (small bottle)
Asahi $7
sake By the glass or carafe
Funaguchi (Season special 7oz can) $15
Joto (Junmai)
5oz $13 16oz $39
Denshu (Junmai)
5oz $16 16oz $48
Daishichi Kimoto (Honjozo)
5oz $12 16oz $36
Seikyo Maboroshi (Ginjo)
5oz $14 16oz $42
Dewazakura Oka (Ginjo)
5oz $15 16oz $45
Kitaya 50% migaki (Daiginjo)
5oz $15 16oz $45
Tedorigawa Yamahai (Daiginjo)
5oz $16 16oz $48
Dassai 23 (Daiginjo)
5oz $20 16oz $60
Shirakawago (Nigori)
5oz $13 16oz $39
Sake of the week
Yuho (Junmai)
5oz $14 16oz $42 720ml $68
Tensei (Ginjo)
5oz $18 16oz $54 720ml $90
Bottle 720ml
Junmai type
Harada $60
Shizenshu $60
Tamagawa Tokubetsu $65
Nambu Bijin $68
Sohomare Kimoto $72
Tae no hana $75
Fukucho $75
Shinriki $75
Amanoto $75
Akitahomare $78
Takaisami $78
Yuki No Bosha Yamahai $80
Shichihonyari Hiyaoroshi (Seasonal) $80
Mana 1751 $85
Hakuto $85
Kenbishi $90
Shinkame $95
Honjozo Type
Mukansa $60
Takatenjin $70
Noguchi $120
Nigori (Cloudy)
Shirakawago $65
Gozenshu $65
Nagurayama $65
Hitori Musume $65
Heiwa Shuzo Kid $70
Senkin Yukidaruma $70
Unique Type
Shibata Shuzo Yuzu $60
Tozai Plum Sake $60
Oze x Rose $73
Ginjo Type
Brooklyn Kura No.14 $65
Koshi No Kanbai Sai $70
Kinryo Sanuki $72
Tenbu $72
Kiseki no Osake $75
Dewazakura Nama Genshu $75
Toko $75
Narutotai $75
Fukuju $75
Shichiken $78
Fukuchitose $80
Wataribune $80
Makiri (Seasonal) $80
Shichihonyari Ginfubuki $80
Izumofuji $80
Kokuryu Tokusen $85
Shichida (Seasonal) $88
Daiginjo Type
Tengumai 50 $60
Mu $75
Kuheiji $90
Konteki $90
Wakatake $90
Koshino hakusetsu $110
Masumi Sanka $120
Tsukasa Botan $170
ShoT
Shiranami (Sweet potato) $9
Beniotome (Sesami) $9
Toki Whiskey $12
Cocktail $10
Lychee Martini
(Sake, Lychee syrup)
Sake Tini
(Sake, Shochu, Lime Juice)
Sake Highball
(Sake, Soda)
Shochu Soda
(Mura Shochu,Soda)
$12
Whiskey Highball
(Toki,Soda)
Cocktail piTcher $48
Lychee martini
Food
$6
Wakame
(Marinated Wakame Seaweed)
Yakko
(Chilled Tofu W/Bonito Flakes)
Takowasa
(Raw Octopus W/Wasabi Sauce)
Vegetable Gyoza
(Vegetable Edamame Dumpling 4 pieces)
Kurobuta Sausage
(100% Braised Pork Sausage 4 pieces)
Wasabi Shumai
(Pork dumpling w wasabi 5 pieces)
$7
Fried purple potato
(Fried purple sweet potato)
Takoyaki
(Octopus Balls)
$8
Ebi Shumai
(Shrimp dumpling 5 pieces)
Unagi
(Steamed Eel)
Karaage
(Fried Chicken W/Spicy Mayo)
$9
Maguro no Tataki
(Seared Blue Fin Tuna Loin)
$10
Hamachi
(yellowtail Sashim)
Salmon
(salmon Sashimi)
Gyu Don
(Beef Rice Bowl)
Salmon Chazuke
(Green Tea Over Salmon Rice)
Sansai Udon
(Hot soup noodles W/Vegetables)
$11
Niku Udon
(Noodles W/beef, dashi soup, tenkasu)
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